Tuesday, April 12, 2011

Apple Strudel - Another Family Favorite

This was a favorite growing up! Classic, delicious!

2 cups flour
3/4 cup shortening
1/2 tsp salt
2 egg yolk
8 T. cold water
5-6 cups apple slices
1 T flour
3/4 cup sugar or cane juice crystals
1 tsp cinnamon

Preheat oven 350 degrees.
Mix flour, salt, shortening, Add egg and water. Mix as pie crust. Chill well. Divide dough in half. Roll out  very thin and spread on a greased sheet. Fill with apple slices. Sprinkle remaining filling ingredients over the apple slices. Roll other half of dough thinly. Place over apple filling and pinch edges. Bake 45 minutes. Frost with powdered sugar frosting if desired.

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