Friday, March 25, 2016

Breakfast Cookies

ingredients:
  • 2 ripe bananas
  • 1 1/2 cups rolled oats
  • 1/3 cup raisins or craisins
  • 1/4 chopped nuts (optional)
  • 1 cup unsweetened applesauce
  • 1 t vanilla
  • 1 t cinnamon
directions:
  1. Preheat oven to 350 degrees
  2. Mash bananas in a bowl. ( I like to use my pastry cutter for this.) Mix in oats and raisins/ craisins, and nuts. Then add applesauce, vanilla and cinnamon and let sit for about 10 minutes.
  3. Drop the dough onto parchment lined cookie sheets. (About 1 large Tablespoon per cookie)
  4. Bake 30-35 minutes or until golden brown.
  5. Let cool 5-10 minutes. Enjoy!

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