Inspired by a cooking class yesterday...I am experimenting with ways to make my bounty of CSA lettuce even more delicious!
Blend together on high:
about 1/2 cup fresh mixed herbs (cilantro, basil, mint....ect)
1 small pickle cucumber or half of a regular cucumeber
2 cloves garlic
2 pieces candied ginger
juice of one lemon, about 1/4 cup
about 1/2 cup olive oil (till desired consistency)