Breakfast Cookies

ingredients:

• 2 ripe bananas
• 1 1/2 cups rolled oats
• 1/3 cup raisins or craisins
• 1/4 chopped nuts (optional)
• 1 cup unsweetened applesauce
• 1 t vanilla
• 1 t cinnamon

directions:

1. Preheat oven to 350 degrees
2. Mash bananas in a bowl. ( I like to use my pastry cutter for this.) Mix in oats and raisins/ craisins, and nuts. Then add applesauce, vanilla and cinnamon and let sit for about 10 minutes.
3. Drop the dough onto parchment lined cookie sheets. (About 1 large Tablespoon per cookie)
4. Bake 30-35 minutes or until golden brown.
5. Let cool 5-10 minutes. Enjoy!